The impact of the living mulch on plant growth and selected features of sweet corn yield
Elżbieta Jędrszczyk, Małgorzata Poniedziałek
Department of Vegetable Crops and Horticultural Economics
Faculty of Horticulture, Agricultural University in Kraków
29 Listopada 54, 31-425 Kraków, Poland
The experiment was conducted in Garlica Murowana near Kraków in 1999–2001.
Five living mulch treatments were investigated: white clover, mulch of white
clover desiccated in mid July with Roundup, lucerne, mixture of living mulches of
rye and clover, and rye, which were compared to two controls: the weeded and the
twice–weeded. The living mulches were sown in the middle of April in 50 cm
wide strips. Corn ‘Sweet Trophy F1’ was sown
on 9th May in bare ground rows.
The living mulches decreased the height of sweet corn plants. The effect of using
mulches of rye and rye mixed with clover was highest, whereas that of clover
lowest. In result of mulching morphological features of ear were worse: weight,
length, diameter, kernel row number and ear feell. All mulches decreased
marketable yield: clover by 21%, clover desiccated with herbicide by 26%, lucerne
by 32%, mixture of rye with clover by 56%, and rye by 64% according to the
control objects. Mulching with the mixture of rye and clover in comparison with
clover alone caused deterioration of ear morphological features and yield lowering.
Total sugars and starch content in kernels increased in the mulched objects.
Jędrszczyk E., Poniedziałek M., 2007. The impact of the
living mulch on plant growth and selected features of sweet corn
yield. Folia Horticulturae 19/1: 3-13.